Taste the capitalism in this discussion of Russian food, Soviet food, and semantics with Sofiya Alexandra.

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Related Episode: Borscht with Olivia Smoliga

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Sources:

Kachka: A Return to Russian Cooking

Encyclopedia of Contemporary Russian Culture

Kaukasis: A Culinary Journey through Georgia, Azerbaijan & Beyond

French Influence in Russia

Russia Beyond

Russia Beyond

Natasha’s Kitchen

Pearson

Taste Cooking

Financial Times

The Guardian